€ 13,00
bread dumpling served with cheese fondue and ragù
€ 13.00
Onion soup gratinee in a loaf with Gruyère de Comte
€ 14.50
homemade cuttlefish ink gnocchi served with cuttlefish goulash slightly spicy
€ 9.00
Vegan soup with sauerkraut, beans and potatoes , served in a loaf
€ 12.50
Potatoes and guanciale pie , gratinee with Gruyere de Comte
€ 9.50
Sausages cooked with beer served with cabbage and potatoes
